These figures belong to the named source and method. Historical costs are not current quotations. A value without its stage, material basis or measurement location is not a farm instruction.
| What is measured | Value and basis | Source and limitation |
|---|---|---|
| Levelling off after filling | 45-48 °C | ICAR-DMR manual, 2011. reached in four to five hours |
| Pre pasteurisation conditioning | 45-52 °C for 2 days | ICAR-DMR manual, 2011. oxygen held above 10 per cent |

