Record: Species, strain, spawn date, daily high and low at bag level, date of first pinheads.
Hang a min-max thermometer at bag height and record the room's high and low daily for a week.
Pick a species whose DMR fruiting band sits inside that range on most days.
Ask the supplier for species, strain, batch date, storage conditions and the stated use-by guidance. Resolve condition or handling concerns before accepting the lot; do not impose a universal age limit across products.
If the room cannot hold the band, change species with the season or plan cooling first.

