A practical guide to growing mushrooms in IndiaA joint educational initiative by MushroomWale & DMR Solan
MushroomFarming.in

A joint educational initiative by

MushroomWale.com
ICAR–Directorate of Mushroom Research, Solan logoICAR–DMRSolan

MushroomFarming / guide

Phase II composting

Coordinate pasteurization, conditioning, airflow and compost readiness in a controlled process space.

Practical explanation + detailed referenceSources & review ↓
White button mushrooms on casing soil in long shelf beds inside a commercial cropping room near Eger, Hungary.
Real cultivation photograph. Read its source for location and context; it is not a universal operating specification.Andrew Bossi · CC BY-SA 2.5View full photograph ↗
On this pageChoose a section, or keep reading below

Read this in the full guide: Run a Button mushroom crop from receipt to room reset

Understand the topic

Start with the explanation.

Phase II contains distinct process objectives. Pasteurization and conditioning should be logged separately even when they occur in the same tunnel or room.

Part 01

Why this matters

Phase II follows Phase I and precedes cooling, quality release and spawning.

Conceptual cutaway of a compost conditioning tunnel with material above an air plenum.
AI teaching illustrationUnderstand the tunnel

Air must pass through the loaded material. Pasteurisation, conditioning and cooling have distinct purposes.

Conceptual explanation—not a real farm photograph, diagnostic finding or construction specification.
Part 02

What to look for

Build a record before making a change.

  • Air and compost temperature relationship
  • Distribution across the batch
  • Airflow path
  • Ammonia and readiness evidence
Part 03

How to make the next decision

Use the observation to narrow a decision, then verify the response.

  • Separate objectives in the process record
  • Validate sensors before release
  • Investigate cold and hot zones
  • Condition and cool without losing control
Part 04

What to check before moving on

This topic cannot be interpreted in isolation.

  • Uniform fill
  • Air system
  • Calibrated sensors
  • Process hygiene
  • Release criteria
Part 05

On the farm

Start in the room with air and compost temperature relationship and distribution across the batch. Record location, stage and recent events before changing the process.

Part 06

The technical explanation

The technical model joins uniform fill, air system, calibrated sensors. Any operating value must be attached to a registered parameter, measurement location and applicable condition.

Part 07

What the evidence can tell you

This page is grounded in: Mushroom Cultivation, Marketing and Consumption; Farm Design for White Button Mushroom Cultivation. Source provenance does not remove the need to check stage, system, date and local applicability.

Illustration of an operator recording a compost probe reading beside material samples.
AI teaching illustrationRelease with evidence

The batch record brings measurements and observations together. The calendar alone cannot prove compost is ready for spawning.

Conceptual explanation—not a real farm photograph, diagnostic finding or construction specification.

Go deeper

Technical reference, records and tools.

Detailed crop-stage information, parameters, diagrams and specialist tools are kept together below. This material retains its source conditions and review limits.

Open the complete technical reference

Button Mushroom · cultivation stage

Phase II composting

Agaricus bisporus

Coordinate pasteurization, conditioning, airflow and compost readiness in a controlled process space.

Publication
Public editorial page
External review
Not yet recorded · needed from Button Mushroom technical reviewer
Updated
2026-08-22
Evidence records
2
Polythene compost bags topped with dark casing soil and emerging button-mushroom pinheads in a dim cropping room, Tamil Nadu (uploader is a TNAU student; Tamil caption 'mushroom cultivation method').
Button mushroom compost bags with pinheads in a dark grow room. Photo: Rahumath nisha, CC BY-SA 4.0. Source

Compost temperature from day 0 to spawning

Long-method heap 65 to 70 °C with turnings, then pasteurisation at 58 to 59 °C for 4 to 6 hours, conditioning at 45 to 52 °C, cooling to 25 to 30 °C for spawning. Source: ICAR-DMR manual 2011.

30°40°50°60°70°80°turnturnturnPhase I: outdoor heap, 65 to 70 °CPhase II: 58 °C, then 45 to 52 °Cspawn at 25 to 30 °Cday 0day 22
Phase I heapPhase II tunnelPasteurisation band
Picture → explanation → field task

Keep clean and suspect work separate

AI-generated educational illustrations. Not actual farm photographs, diagnostic evidence or construction specifications.

Generated illustration of raw straw separated from closed cultivation bags on a different bench.
02

Protect prepared material

Raw inputs and protected prepared material are separated. Treatment does not protect a substrate indefinitely. Handling afterwards can introduce contamination.

Try this on your farm

Keep work areas, tools and movement routes separated. Label batches so a later problem can be traced to its preparation history.

Generated illustration of a covered waste tub leaving a separate area away from covered harvest crates.
04

Plan the spent-material route

Used material and saleable harvest follow different handling paths. A disposal route can undo clean-work separation if it crosses incoming materials or harvest handling.

Try this on your farm

Map the exit route and cleaning responsibility. Check the actual workflow during a busy room turnaround, not only on a drawing.

Stage04

Crop-stage dashboard

Phase II

Biological state
Compost is treated and conditioned in a managed air system
Operator objective
Complete distinct treatment objectives uniformly
Handoff
Release cooled compost only after quality review
ObserveAir-compost relationshipdistributionreadiness evidence
Depends onPhase I batchtunnel or room systemvalidated instrumentation

Quick orientation

Phase II contains distinct process objectives. Pasteurization and conditioning should be logged separately even when they occur in the same tunnel or room.

01

System role

Phase II follows Phase I and precedes cooling, quality release and spawning.

02

What to observe

Build a record before making a change.

  • Air and compost temperature relationship
  • Distribution across the batch
  • Airflow path
  • Ammonia and readiness evidence

03

Decision framework

Use the observation to narrow a decision, then verify the response.

  • Separate objectives in the process record
  • Validate sensors before release
  • Investigate cold and hot zones
  • Condition and cool without losing control

04

Dependencies and handoffs

This topic cannot be interpreted in isolation.

  • Uniform fill
  • Air system
  • Calibrated sensors
  • Process hygiene
  • Release criteria

05

Practical layer

Start in the room with air and compost temperature relationship and distribution across the batch. Record location, stage and recent events before changing the process.

06

Technical layer

The technical model joins uniform fill, air system, calibrated sensors. Any operating value must be attached to a registered parameter, measurement location and applicable condition.

07

Evidence boundary

This page is grounded in: Mushroom Cultivation, Marketing and Consumption; Farm Design for White Button Mushroom Cultivation. Source provenance does not remove the need to check stage, system, date and local applicability.

Progressive depth

Go deeper without losing the field question.

PracticalWhat to notice in the room
  • Air and compost temperature relationship
  • Distribution across the batch
  • Airflow path
  • Ammonia and readiness evidence
TechnicalHow the interacting system is interpreted
  • Uniform fill
  • Air system
  • Calibrated sensors
  • Process hygiene
  • Release criteria
ResearchWhich evidence records govern this page
  • ICAR-DMR-CULTIVATION-MANUAL
  • ICAR-DMR-FARM-DESIGN

Technical registry

The numbers for this stage, with their source.

Values are published from ICAR-DMR guidance with the stage and measuring point they apply to. A parameter still marked pending has no published Indian value yet.

BUTTON.COMPOST.PHASE2_AIR_TEMPERATURE

Phase II temperature

45 to 59 °C

Pasteurise at 58 to 59 °C for 4 to 6 hours (never above 60 °C), then condition at 45 to 52 °C for 3 to 4 days.

Stage
Phase II
Measured at
Conditioning-room or tunnel compost mass
Crop meaning
Pasteurisation kills pests and competitors; conditioning lets the useful microbes clear ammonia.
Applicable conditions
Pasteurisation then conditioning; Sensor in the compost mass; Rate of rise about 1 °C per hour
published sourced
BUTTON.COMPOST.AMMONIA_STATUS

Free ammonia at spawning

0 to 10 ppm

Free ammonia must be below 10 ppm before spawning; after Phase I it is typically 800 to 1,000 ppm.

Stage
Conditioning
Measured at
Representative compost sample at the end of Phase II
Crop meaning
The readiness signal for spawning; smell alone is not enough.
Applicable conditions
Test method; Sampling location; Cooled compost
published sourced
Evidence and review record2 mapped sources

Sources support the page architecture and conceptual guidance. Technical values remain governed separately in the Button registry.

Tier A · foundational

Mushroom Cultivation, Marketing and Consumption

Broad cultivation, post-harvest and market context. Values are not promoted without page-level review.

Accessed
2026-08-22
Publisher
ICAR-Directorate of Mushroom Research
Open original source
Tier A · foundational

Farm Design for White Button Mushroom Cultivation

Room planning, workflow, environmental-control architecture and engineering vocabulary.

Accessed
2026-08-22
Publisher
ICAR mushroom research institute
Open original source

Read the evidence

Sources & review.

Editorial update: 2026-08-22. Independent technical review is not recorded for this entry.

  1. Mushroom Cultivation, Marketing and Consumption

    ICAR-Directorate of Mushroom Research

  2. Farm Design for White Button Mushroom Cultivation

    ICAR mushroom research institute · Foundational official bulletin. Engineering guidance must still be checked against current codes, equipment and project conditions.

Reading a source is not the same as applying its instructions to every farm. Confirm species, strain, crop stage, system, region and publication date. Old chemical recommendations are not current-use instructions.

See something that needs correcting? Tell us →