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Lesson 12 / 18 · Compost Operator

Tunnel Operation

A Phase II tunnel is not a room with a heater. It is one air circuit, and the loaded compost is part of it. Read it otherwise and you chase numbers the fan never delivered.

  • By the end you can name the parts of the tunnel air circuit and their jobs.
  • By the end you can say why the fill decides how the batch will run.
  • By the end you can compare air, compost and plenum temperatures correctly.

Controlled room: how the air moves

Cooled, humid air drops from the overhead duct onto the beds, returns through the room, and 20 to 30 percent fresh air is mixed in. About 15 cm per second over the beds, 4 to 6 air changes an hour. Source: ICAR-DMR manual.

Perforated supply ductAHUcooling coilhumidifierreturnfresh air 20-30%
Supply airReturn airBeds

Read numerical examples with their source, method and crop context. They are not universal operating instructions. Historical prices are not current quotations.

Bulk tunnel fill height2 to 2.2metresLoaded so one square metre of floor holds 900 to 1,000 kgSource: ICAR-DMR manual, 2011
Levelling off after filling45 to 48°CPlenum, compost and air brought level in four to five hoursSource: ICAR-DMR manual, 2011
Maximum spread across the mass3°CBetween air above, compost and plenumSource: ICAR-DMR manual, 2011
Pasteurisation hold58 to 59°CHeld 4 to 6 hours, reached at about 1 °C per hourSource: ICAR-DMR manual, 2011
Upper limit at the peak60°CAbove this the thermophilic fungi needed for Phase II are killedSource: ICAR-DMR manual, 2011
Conceptual cutaway of a compost conditioning tunnel with material above an air plenum.
AI-generated teaching illustration · not field evidence
Connect the picture to the lesson

Understand the tunnel

Notice
Air must pass through the loaded material.
Understand
Pasteurisation, conditioning and cooling have distinct purposes.
Try it
Use the validated process and release criteria, not an odour test.
See where this fits in the full workflow →

01One circuit, not one box

Air leaves the fan into the plenum, the sealed space under the floor. It passes up through the perforated air floor, through the compost, into the space above, and back to the mixing section where fresh, return and exhaust dampers decide what the fan sends round again.

Every part fails quietly. A blocked floor outlet leaves a dead zone no probe may sit in. A worn door seal pulls untreated air into a pasteurised batch. A choked plenum drain holds water that cools the air from below. Inspect all of them before you fill, because once compost is in you see none of it.

02The fill decides the batch

DMR fills a bulk chamber to 2 to 2.2 metres, loaded so that one square metre of floor carries roughly 900 to 1,000 kg of compost. Depth is the point. Air takes the easiest path, so a shallow patch or a wheel-compacted loader track pulls air away from the rest of the mass.

Once filled, the blower brings plenum, compost and the air above to one temperature, around 45 to 48 °C. DMR describes this levelling off as a job of four to five hours. Until it is done, no tunnel reading means much.

03The three temperatures

A tunnel has three temperatures: the air above the compost, the compost itself, and the plenum below. DMR says the difference should be as small as possible and must not exceed 3 °C. A wider gap means air is not passing evenly through the mass.

During peak heating the compost rises at roughly 1 °C per hour and holds at 58 to 59 °C for 4 to 6 hours. Above 60 °C the process turns: DMR warns this kills the thermophilic fungi Phase II depends on, and lists it as a trigger for olive green mould.

04What the nameplate cannot tell you

A fan rated in kilowatts tells you what the motor draws, not what air reaches the compost. Resistance rises with fill depth, with moisture and with any compaction, so the same fan delivers different airflow on different batches.

So judge the fan by the mass, not the label. Watch plenum pressure, watch how quickly the three temperatures converge, and watch whether the far end of the tunnel behaves like the near end. Advance a batch on verified compost condition, not because one air sensor touched a set point while the compost stayed cold.

Inspect the tunnel before the next fill

  1. Sweep and open every floor outlet, then note how many were blocked.
  2. Check the door seal and clear the plenum drain until water runs freely.
  3. Mark a depth reference at three points along the tunnel length.
  4. Run the fan empty and record the plenum pressure for comparison later.

Write in your farm diary: Outlets cleared, door seal, depth at three points after filling, plenum pressure empty and loaded.

Mistakes that cost a crop

  • Certifying a batch from one probe when the tunnel is metres long.
  • Overfilling or filling unevenly, which sends air around the heavy zones instead of through them.
  • Choosing a fan by motor power, with no airflow figure at the pressure a loaded tunnel creates.

Check yourself

Three questions, instant answers
  1. DMR fills a bulk chamber to about:

  2. The gap between air, compost and plenum temperature should not exceed:

  3. Compost above 60 °C at the peak is harmful because it:

An editorial self-check, not a certificate. Answers are not stored, not even on this device.

Words used in this lesson

Plenum
The sealed air space under the tunnel floor that feeds air into the compost.
Air floor
The perforated floor that spreads plenum air evenly across the load.
Damper
An adjustable flap that sets how much fresh, return or exhaust air passes.
References & further reading
Button mushroom compost knowledge system

A lesson cannot replace batch measurements or plant-specific procedures.

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